{"id":5232,"date":"2024-03-26T13:47:21","date_gmt":"2024-03-26T20:47:21","guid":{"rendered":"https:\/\/hr.uw.edu\/comp\/?page_id=5232"},"modified":"2026-01-08T11:29:39","modified_gmt":"2026-01-08T19:29:39","slug":"industrial-hygienist-1","status":"publish","type":"page","link":"https:\/\/hr.uw.edu\/comp\/classified-staff\/industrial-hygienist-1\/","title":{"rendered":"Industrial Hygienist 1"},"content":{"rendered":"<p><strong>UW CODE AND REPRESENTATIVE GROUP<\/strong><\/p>\n<p>18525 (NE S WFSE Campuswide)<br \/>\n22653 (NE H NI WFSE Campuswide)<\/p>\n<p>18652 (NE S WFSE HMC)<br \/>\n22725 (NE H NI WFSE HMC)<\/p>\n<p><strong>CLASS SERIES CONCEPT<\/strong><\/p>\n<p>Conduct professional surveys of campus and\/or industrial areas and equipment for measurement and control of air contaminants and environmental health hazards.<\/p>\n<p><strong>BASIC FUNCTION<\/strong><\/p>\n<p>Under general supervision, survey and investigate existing and\/or potential industrial hygiene problems; advise management officials concerning modifications necessary for compliance with applicable industrial hygiene standards.<\/p>\n<p><strong>DISTINGUISHING CHARACTERISTICS<\/strong><\/p>\n<p>First level class of series. Conduct field and laboratory investigations of facilities, equipment, and environment to assess environmental hygiene hazards.<\/p>\n<p><strong>TYPICAL WORK<\/strong><\/p>\n<p>Assist in planning and implementing employee environmental hygiene programs for institution and\/or industry;<\/p>\n<p>Investigate work sites for suspected health hazards such as areas utilizing toxic materials, chemicals, gases, etc., and\/or work areas containing potential hazards such as laboratories, enclosed tanks, manholes;<\/p>\n<p>Interview work site personnel, gather samples of air, liquids, dusts, and industrial material;<\/p>\n<p>Conduct surveys of community air pollution problems;<\/p>\n<p>Measure physical and chemical parameters of the workplace including noise, temperature, chemical contamination using direct reading instruments such as sound level meters, explosive gas meters, dosimeters, pumps, and rotameters;<\/p>\n<p>Calculate and prepare data for survey and research reports;<\/p>\n<p>Review engineering drawings and specifications; recommend modifications to minimize environmental\/occupational health hazards;<\/p>\n<p>Maintain, calibrate, and repair industrial hygiene equipment;<\/p>\n<p>May collect and process hazardous chemical waste; manifest shipments to approved processors;<\/p>\n<p>May maintain data processing systems;<\/p>\n<p>Perform related duties as required.<\/p>\n<p><strong>MINIMUM QUALIFICATIONS<\/strong><\/p>\n<p>A Bachelor&#8217;s Degree with major study in industrial hygiene, occupational health and safety, biological or physical science, or closely related field; and two years of professional experience in industrial hygiene programs. A Master&#8217;s Degree with major study in industrial hygiene, occupational health and safety, or closely related field may substitute for the above professional work experience requirement.<\/p>\n<p>Equivalent education and\/or experience may substitute for minimum qualifications except when there are legal requirements, such as a license, certification, and\/or registration.<\/p>\n<p><strong>CLASSIFICATION HISTORY<\/strong><\/p>\n<p>01\/18\/1974: New Class<br \/>\n10\/19\/1984: Revise Class<br \/>\n07\/02\/1990: Revise MQ<br \/>\n06\/01\/2005: CSR Class Conversion<\/p>\n","protected":false},"excerpt":{"rendered":"<p>UW CODE AND REPRESENTATIVE GROUP 18525 (NE S WFSE Campuswide) 22653 (NE H NI WFSE Campuswide) 18652 (NE S WFSE HMC) 22725 (NE H NI WFSE HMC) CLASS SERIES CONCEPT [&hellip;]<\/p>\n","protected":false},"author":96,"featured_media":0,"parent":12,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_lmt_disableupdate":"no","_lmt_disable":"no","footnotes":""},"class_list":["post-5232","page","type-page","status-publish","format-standard","hentry"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.2 - 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